Aalst, Patissier Artisan Cocoa Powder 22-24% Fat

About this product:

- This high-fat Cocoa Powder (22 - 24%) has a warm chestnut colour and is suitable for dusting and coating.

- Composition: 100% Cocoa Powder

- Fat: ±22-24%, Cocoa: 100%, Form: Powder

- Storage condition: Temperature 15-20°C/59 – 68 °F. Relative humidity 70% max.

- Protected from air and light; keep in an odourless environment.

- Packaging: 250gm & 1kg